Panlasang Pinoy: Featuring Palenque
Palenque, Upper Ground B, Gateway Mall 2
Craving Filipino dishes? Dive into a culinary journey across the Philippines at Palenque, located on Upper Ground B, Gateway Mall 2. This vibrant dining hall brings together flavors from different regions, satisfying all your “pagkaing Pinoy” cravings.
Palenque currently features five fantastic Filipino-owned restaurants—Palm Grill, Tindeli, Bale Dutung, Bel Iloco, and Chicken Fandian—each serving up a unique taste of Filipino cuisine.
Chef Myke “Tatung” Sarthou’s Tindeli for Filipino deli & cafe
Savor the flavors of a Filipino delicatessen and café that highlights homemade Filipino favorites. Tindeli is not only a place to enjoy exceptional food but also a spot to pick up delicious pasalubong to share with friends and family.
Left to Right: Crispy Kare Kare and Sausage Platter.
Chef Miguel Moreno’s Palm Grill for a taste of the ZamBaSulTa (Zamboanga, Basilan, Sulu, and Tawi Tawi) region
Experience the savory delights of the ZamBaSulTa (Zamboanga, Basilan, Sulu, and Tawi Tawi) region with Palm Grill. Indulge in Southern Mindanaoan rich tradition through their culinary heritage.
Left to Right: Beef Satti, Sizzling Sambal Squid, and Pianggang Manok.
Chef Nico Bailon’s Nasi by Bale Datung for Kapampangan cuisines
Mekeni! Experience the sophisticated culinary industry of Pampanga with Nasi by Bale Datung. Enjoy the cozy atmosphere with the authentic flavors of Kapampangan dishes.
Nasi by Bale Datung favorites
Albert Uy’s Chicken Fandian, the original Binondo fried chicken house
Craving the original Binondo fried chicken? Chicken Fandian, known for its rich history and family love, offers you the best of Binondo’s famed fried chicken.
Left to Right: Original Chicken Fandian and Pancit Canton
Al Puruganan’s B.E.L. Iloco for cuisines up north
Enjoy a taste of Northern Luzon at Bel Iloco with your favorite Ilocano dishes. From authentic bagnet and empanada to dinengdeng and pakbet, Bel Iloco brings the flavors of Ilocos straight to your plate.
